Our Menu
(our Lao Food Movement begins…)
Thank you for visiting Spicy Joi Banh Mi x Lao Street Food! Scan the QR code to View Our Menu, Order Online, and Learn Our Story
✨Don’t Forget to Check Out Our Specials of Day (available on certain days) — While Supplies Last!✨
Treat yourself to our Exotic Lao Desserts by Noelle and Chef Joi’s famous handcrafted Jeow (Lao Dipping Sauces)—authentic flavors made from scratch and inspired by the rich culinary traditions of Laos.
🌺 Sweet, savory, spicy, and uniquely Lao—there’s something for everyone to enjoy! 🌶️🥭🥥
Sabaidee and Welcome to Spicy Joi!
Our wall mural was hand-painted by our brother, Joi, and Noelle. It tells the story of who we are—our journey, traditions, history, culture, and roots in Laos. Every detail reflects our heritage, our love for Lao food, and the values that have shaped us. This mural is a tribute to where we came from and the people who came before us. It celebrates the beauty of Laos, the strength of our community, and the joy of sharing our culture through food.
We are honored to share this story with you and invite you to experience the flavors, traditions, and hospitality of Laos.
We are honored to share Lao cuisine with the broader community and introduce the rich flavors of Laos to new friends. When you taste our food, we hope to transport your taste buds to Laos—a land known for its vibrant flavors, fresh herbs, aromatic spices, and dishes made with authenticity and love.
Our concept is simple: fast-casual Lao street food served with heart. We invite you to come in, relax, and make yourself at home, because hospitality is at the heart of Lao culture.
In Laos, food is more than nourishment—it is love. It brings people together, creates lasting memories, and connects us through shared experiences. We believe that one of the best ways to someone's heart is through food.
Thank you for joining us on this journey. Our love, passion, and joy for sharing Lao food continue with every dish we serve.
Rooted in Laos. Made with Love.
— Chef Joi & The Spicy Joi Family https://www.spicyjoibanhmi.com/s/qrCode.png
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Please Note: An 18% gratuity will be added to parties of 6 or more.
+ fried egg
Hand Crafted in house Veggie or Pork Eggrolls
Beef Meatballs glazed w/ sweet/sour sauce
5 different Banh Mi Sandwiches on a fresh baguette and made in-house pickled carrot/daikon.
Lao Sausage Banh Mi.
We use the freshest ingredients, herbs and spices because that’s what Lao food is all about. There is no short cut when it comes to making delicious Lao cuisine. We hope you enjoy our food. Make yourself at home!
SSabaidee and Welcome to Spicy Joi!
This wall mural was hand-painted by our brother and Chef Joi & Noelle. Together, they dedicated more than 400 hours to creating this beautiful work of art.
The mural represents Laos, the Lao people, our traditions, food, history, and culture. It is a tribute to our heritage and a celebration of the roots that inspire everything we do.
When you walk into Spicy Joi, we want you to feel as though you have stepped into a home in Laos—where family and friends gather around the table to enjoy comforting, authentic Lao food made with love.
We are honored to share our culture, our stories, and the flavors of Laos with you. Sit back, relax, and enjoy the experience.
Food is Love. Food is Family. Food is Home.
Enjoy!
Enjoy! Kop Jai dur….
Catering/party trays are available. Please inquire
The King’s Platter (feeds up to 8 ppl)
Catering/Party Trays are available with at least 3 weeks advance notice.
Thum Makhoung Lao Style Papaya Salad
Thum Mee Wai Wai (Ramen Spicy Noodle Salad)
Thum Maktang (Cucumber Spicy Salad)….very authentic!
Jeo Makphet (Roasted Pepper Sauce)
Pad Kee Mao (Drunken Noodle)
Khaw Mee Lao (Similar to Pad Thai but not the same ingredients).
Authentic Lao Food! Catering/Party Tray are available. Please inquire within.
The King’s Platter. Lao food is meant to be shared. We often eat with our hands. This platter is perfect to share with 4-8 ppl.
Kua Kapow (Chicken Basil w/ fried egg)
Khaopiak/udon noodle (handmade udon chicken noodle) soup with gizzards & pork blood cake
Khaosoi/minced pork topped w/ crispy pork belly in spicy tomatoe fermented bean pork broth
Nam Khao (Crispy Coconut Salad) with handmade cured sour pork
Oua Lao Sausage Combo (choice of Jeo Makphet/roasted pepper or Jeo Som/swee/sour dipping sauce), sticky rice/steamed rice and veggies.
Lao Sausage Spring Rolls
Lao Street Food Combo: Crispy Pork Belly Combo with steamed or stick rice & sauce
Larp Chicken (Chicken Salad) made with lots of fresh herbs and spices served w/ seasonal veggies
Authentic Larp Beef (raw, medium rare or well done) OG Style is available upon request
Khaopoon (curry chicken soup) with gizzards & pork cubes.
Lao Fried Chicken
Lao Street Food: BBQ Chicken Combo with steamed rice or sticky rice and choice of Jeow Som or Jeow Makphet
Yum Moo Kop (Crispy pork belly salad).
Bomb Platter
Lao sausages, pork patty, cured pork, pork rinds, boiled egg, papaya salad, vermicelli noodles with sticky rice or steamed rice
Ultimate Bomb Platter
bomb platter, chicken skewers, pork skewers, and pork belly. (feeds up to 4)
King’s Platter
Ultimate Bomb Platter + Khaw Mee Lao + double papaya salad + Fried Chicken + 4 sticky rice + 3 sauces . (feeds up to 8)
Salads
Thum Thum/Mortar & Pestle (Authentic & Funky!)
Veggies or noodle are pounded, pressed, & rotated using a mortar & pestle
mild/med/spicy/extra spicy
*Lao style so expect funky/fishy flavors!
Pandan/Butterfly Pea Mango Sticky Rice
Tapioca taro/corn pudding
Butterfly Pea Flower or Hibiscus Lemonade are made with fresh squeeze lemons. Our butterfly Pea Flower and Hibiscus are organic and imported from Laos.
Sabaidee! Hello!
Sabaidee!
Our wall mural was hand-painted by our brother, along with Joi and Noelle. It tells the story of who we are—our journey, traditions, history, culture, and roots in Laos. It is a tribute to our heritage and a reminder of where we came from.
Kop Jai….
Lao Beer goes well with Lao Food.
Mango Sticky Rice (Pandan/Butterfly Pea Flower Flavors)
Taro/Corn Coconut Tapioca Pudding
Pandan Khao Lodd Chong/Cendol (Hand Pushed Tapioca Tropical Dessert)
Ram-Mit (Summer Delight)/Cendol + jackfruit + shreddred coconut + tapioca pearl + jello)
Butterfly Luang Blossom & Hibiscus Mekong Sunset. Butterfly Pea Flower or Hibiscus Lemonade are made with fresh squeeze lemons. Our butterfly Pea Flower and Hibiscus are organic and imported from Laos.
Sabaidee! Hello!
Sabaidee!
Our wall mural was hand-painted by our brother, along with Joi and Noelle. It tells the story of who we are—our journey, traditions, history, culture, and roots in Laos. It is a tribute to our heritage and a reminder of where we came from.
Through its images and symbols, we honor our ancestors, celebrate our culture, and share a piece of our story with you.
We hope you enjoy it as much as we enjoyed creating it.
Welcome to Spicy Joi, and thank you for being part of our journey.
Enjoy the mural, the culture, and the flavors of Laos.
Kop Jai, Chef Joi
Dok Champa Pretty Pink Guava drinks
Dok Champa Pretty Pink Guava
Lao Lao Refreshing Drinks (Can you name some of the cities in Laos?)
Salavan Dok Bua Lychee Breeze
Pandan and Butterfly Pea Flower Mangoe Sticky Rice
Khao Lodd Xong (Pandan coconut)
Ruam-Mit (Mixed Delight)
Sabaidee! Hello!
Sabaidee!
Our wall mural is hand painted by our brother. When you walk into Spicy Joi’s, we want you to feel like you are at home having Lao comfort food. The wall tells our traditions, culture, food. about Laos and Laotians. Enjoy!
Kop Jai….
Lao Sausages: Party Tray
Choice from 5 different Banh Mi: Cold Cut, BBQ Pork/Chicken, Sausage or Tofu
For Any Catering, Big or Small, Let Spicy Joi Do the Cooking for You! Whether you're planning a family gathering, graduation, birthday, wedding, corporate event, or special celebration, Spicy Joi is here to help. Please place your order at least 3 weeks in advance.